by Greg Abajian | Jun 16, 2020 | Articles & Stories, Excellence in Brewing, Misc
Growing up in Southern California in the 1950s and 60s, it would be an understatement to say that coffee was a huge part of my life. Coffee was much more than a hot dark drink poured into a coffee cup. In my household, coffee was plasma – it was our life’s blood. It...
by Greg Abajian | Aug 7, 2019 | Articles & Stories, Excellence in Brewing
Haystack A shout out to Sean Simpson for the great pics taken from Haystack Summit on Mt. Si a few weeks back! Sean works at the green room up here in Auburn, WA, where I pick up my green beans prior to roasting. thanks for all of your help with my coffee needs!...
by Greg Abajian | Jul 13, 2019 | Articles & Stories, Coffee Menu
What’s In Your Coffee? WHERE DO YOU GET YOUR BEANS? These are the two most commonly asked questions that we get. Although we have general coffee descriptions on our Products page, I thought that I would go into a little more detail in this post and upcoming blog...